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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Connie Ruel ： ウィキペディア英語版 Connie Ruel Connie Ruel is an American restaurateur, writer, and food and wine instructor. She is the author of the book ''Passions of a Restaurateur: Three generations of restaurant stories and the recipes they inspired'' which documents her career in the culinary industry as well as her family's involvement in the food and film industries.〔(【引用サイトリンク】url=http://www.bookvibe.com/book/Passions_of_a_Restaurateur/1244279 )〕 She has been featured in national and local food publications and appeared on the Food Network. ==Early life and education== Ruel was born Constance Jean D'Amore and is the daughter of Franklyn D'Amore, who with his brother Patsy D'Amore were best known for their work in film and as restaurateurs in California. She is a first generation American who grew up in her family's restaurants, most notably ''Casa D'Amore'' and ''The Villa Capri''. Ruel moved to Switzerland where she studied under various chefs in the food and wine industry. Returning to the United States in 1988 she managed various hotel and restaurants in Portland, Oregon where she worked with some of the top area chefs including Greg Higgins and Phillip Boulot. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Connie Ruel」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.